HIBACHI DINNER
 Served with shrimp appetizer, soup, salad, steamed rice and hibachi vegetables - onions, broccoli, mushrooms, zucchini and bean sprouts.
Hibachi Vegetables
 10.95		 Japanese Pasta (Yakisoba)
14.25		 Hibachi Sesame Chicken
14.25
Hibachi Shrimp
17.75		 Hibachi Salmon
17.75		 Hibachi Calamari
 14.75
Hibachi Scallops
17.75		 Hibachi Teriyaki Steak (Angus)
 17.75		 Hibachi Filet Mignon
18.95
Hibachi Chataubriand
 24.75		 Hibachi Seafood Combination
Lobster tail, scallops, shrimp, fried rice and dessert.
 35.00		 Imperial Dinner for Two
1 California Roll, 2 Filet Mignon, 2 Lobster Tails, 2 Fried Rice and 2 Desserts.
 72.95
Add to your meal
 May only be added onto a Hibachi Dinner entree.

Chicken  
4.25

Steak     
6.25

Shrimp   
6.25
Scallops
 6.50
Calamari
 6.25
Salmon
 6.25
Lobster
 15.00		  
Extra Plate
 Extra plate charge will be added for shared entree, and will include an additional soup, salad and steamed rice.
 5.95
 
CHILD'S DINNER
 Under 10 years, please. Served with soup or salad.
Hibachi Chicken
 8.25		 Hibachi Steak
9.25		 Hibachi Shrimp
9.25
 
SIDE ORDERS
Fried Rice
 2.50		 Chicken Fried Rice
3.50		 Extra Vegetables
3.95
Soup
1.75		 Salad
1.75		 Rice
1.75
Beef or Shrimp Fried Rice
3.50		 Combination Fried Rice
 Chicken, Beef, and Shrimp
5.50		  
 
DESSERTS
Ice Cream
Vanilla, orange sherbet, green tea, ogura (sweet red bean).
3.50		 Tempura Ice Cream
Vanilla ice cream wrapped with vanilla cake, battered and deep fried.
4.00		 Cake
Cheese cake, carrot cake, chocolate mousse, torta tiramisu, apple streusel cheesecake.
3.50
Banana Tempura
Banana fried in tempura batter with ice cream and whipped cream.
4.00		    

18% Gratuity may be added to groups of 6 or more. No MSG added.