HIBACHI DINNER
 Served with shrimp appetizer, soup, salad, steamed rice and hibachi vegetables - onions, broccoli, mushrooms, zucchini and bean sprouts.
Hibachi Vegetables
 9.95		 Japanese Pasta (Yakisoba)
12.75		 Hibachi Sesame Chicken
14.00
Hibachi Shrimp
17.75		 Hibachi Salmon
17.75		 Hibachi Calamari
 14.50
Hibachi Scallops
18.50		 Hibachi Steak (Angus)
18.00		 Hibachi Filet Mignon
19.75
Hibachi Teriyaki Steak (Angus)
 18.50		 Hibachi Chataubriand
 27.00		  
 
COMBINATION ENTREES
Sesame Chicken & Shrimp
20.00		  
Filet Mignon & Lobster
40.50
Jinbeh Special
 Sirloin steak, sesame chicken, fried rice & dessert.
28.00
Seafood Dinner
Lobster tail, scallops, shrimp, fried rice & dessert.
42.50
Imperial Dinner for two
California Roll, 2 Filet Mignon, 2 Lobster Tails, 2 Fried Rice and Dessert.
72.00
Sesame Chicken & Filet Mignon
 21.50
Filet Mignon & Shrimp
 22.75
   
JAPANESE NOODLES
 Served with salad.
Udon
 Thick Japanese noodle in broth.
7.50		 Nabeyaki Udon
 Thick white noodle soup, with shrimp tempura and egg.
10.45		 Shrimp Tempura Udon
 Thick white noodle soup, with shrimp and vegetable tempura.
10.45
Soba
 Brown wheat noodle with special soup.
7.50		 Tempura Soba
Brown thin noodle with shrimp tempura and special soup.
10.45		  
 
SEAFOOD ENTREES
 Served with miso soup, salad and fried rice.
Shrimp Tempura
 Shrimp and vegetables, deep fried in tempura batter.
10.50		 Salmon Teriyaki
 Grilled salmon, glazed with teriyaki sauce, served with steamed vegetables.
10.50		 Grilled Scallops
 Scallops and vegetables on skewers, brushed with teriyaki sauce.
12.75
Grilled Shrimp
 Shrimps and vegetables on skewers.
10.95		  
Unaju
 Broiled eel, served on a bed of steamed rice, glazed with a special sauce.
13.95
 
 
 
CHILD'S DINNER
 Under 10 years, please. Served with soup or salad.
Chicken
 8.50		 Sirloin Steak
10.50		 Shrimp
10.50
 
DESSERTS
Ice Cream
Vanilla, orange sherbet, green tea, ogura (sweet red bean).
3.50		 Tempura Ice Cream
Vanilla ice cream wrapped with vanilla cake, battered and deep fried.
4.50		 Cake
Cheese cake, carrot cake, chocolate mousse, torta tiramisu, apple streusel cheesecake.
4.00
Japanese Sherbet
Plum wine or mango
4.50		    

18% Gratuity may be added to groups of 6 or more. No MSG added.